C\u00d4NG TH\u1ee8C:<\/strong><\/p>\n\n\n\n– B\u00e1nh s\u1ebd g\u1ed3m c\u00f3 4 l\u1edbp: l\u1edbp b\u00e1nh quy l\u00e0m \u0111\u1ebf, l\u1edbp kem cheese, l\u1edbp th\u1ea1ch yuzu nh\u00e2n gi\u1eefa v\u00e0 l\u1edbp th\u1ea1ch chanh tr\u00ean c\u00f9ng. <\/p>\n\n\n\n
C\u00f4ng th\u1ee9c n\u00e0y \u00e1p d\u1ee5ng cho khu\u00f4n ring 15cm, c\u00f2n l\u1edbp th\u1ea1ch nh\u00e2n gi\u1eefa l\u00e0 12cm nh\u00e9.
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A.<\/strong>L\u1edbp b\u00e1nh quy l\u00e0m \u0111\u1ebf: <\/p>\n\n\n\n\n- 80gr b\u00e1nh quy b\u01a1 s\u1eefa c\u01a1 b\u1ea3n (digestive biscuit), \u1edf Vn c\u00f3 th\u1ec3 d\u00f9ng b\u00e1nh quy s\u1eefa Cosy Marie<\/li>\n\n\n\n
- 40gr b\u01a1 \u0111un ch\u1ea3y<\/li>\n<\/ul>\n\n\n\n
B<\/strong>.L\u1edbp th\u1ea1ch yuzu nh\u00e2n gi\u1eefa:<\/p>\n\n\n\n\n- khu\u00f4n ring 12cm<\/li>\n\n\n\n
- 100gr m\u1ee9t yuzu (yuzu honey)<\/li>\n\n\n\n
- 120gr n\u01b0\u1edbc n\u00f3ng<\/li>\n\n\n\n
- 5-10gr n\u01b0\u1edbc c\u1ed1t chanh (ai th\u00edch chua th\u00ec cho nhi\u1ec1u)<\/li>\n\n\n\n
- 8gr b\u1ed9t gelatin (ho\u1eb7c l\u00e1)<\/li>\n<\/ul>\n\n\n\n
C<\/strong>.L\u1edbp kem cheese:<\/p>\n\n\n\n\n- khu\u00f4n ring 15cm<\/li>\n\n\n\n
- 200gr creamcheese (\u1edf UK m\u00ecnh th\u1ea5y n\u00f3 ghi l\u00e0 soft cheese)<\/li>\n\n\n\n
- 40gr \u0111\u01b0\u1eddng<\/li>\n\n\n\n
- 15gr m\u1ee9t yuzu<\/li>\n\n\n\n
- 40gr s\u1eefa chua kh\u00f4ng \u0111\u01b0\u1eddng (plain yogurt, kh\u00f4ng ph\u1ea3i s\u1eefa chua Hy L\u1ea1p nha)<\/li>\n\n\n\n
- 5gr gelatin b\u1ed9t<\/li>\n\n\n\n
- 120gr whipped cream (kem t\u01b0\u01a1i – \u0111\u00e1nh b\u00f4ng kho\u1ea3ng 50%)<\/li>\n\n\n\n
- \u00edt v\u1ecf chanh v\u00e0ng b\u00e0o (t\u00f9y ch\u1ecdn, gi\u00fap cho b\u00e1nh th\u01a1m h\u01a1n)<\/li>\n<\/ul>\n\n\n\n
D<\/strong>.L\u1edbp th\u1ea1ch chanh tr\u00ean c\u00f9ng: (t\u00f9y ch\u1ecdn, kh\u00f4ng b\u1eaft bu\u1ed9c, c\u00f3 th\u00ec \u0111\u1eb9p m\u1eaft v\u00e0 ngon h\u01a1n v\u00ec n\u00f3 chua)<\/p>\n\n\n\n\n- 100gr chanh t\u01b0\u01a1i, b\u00f3c m\u00fai ch\u1ec9 l\u1ea5y t\u00e9p, n\u1ebfu kh\u00f4ng c\u00f3 yuzu th\u00ec d\u00f9ng chanh xanh (lime) cho th\u01a1m nh\u00e9<\/li>\n\n\n\n
- 40gr \u0111\u01b0\u1eddng<\/li>\n\n\n\n
- 50gr n\u01b0\u1edbc<\/li>\n\n\n\n
- 5gr gelatin (b\u1ed9t ho\u1eb7c l\u00e1)<\/li>\n\n\n\n
- 10gr m\u1ee9t yuzu (t\u00f9y ch\u1ecdn, ho\u1eb7c thay b\u1eb1ng 10gr \u0111\u01b0\u1eddng)<\/li>\n<\/ul>\n\n\n\n